Category: Dia de los Muertos

Wicked Art Wednesdays – Kellen Carranza

The theme this month is Dystopian Halloween. What Halloween traditions survive a post-apocalyptic landscape will be up to the survivors. For some of us, Halloween is instilled in our soul. We’ll easily find a way to celebrate the dead. That’s what comes to mind when I found this awesome spooky art from Kellen Carranza.

Halloween Dias De Los Muertos Sci Fi Chica Tattoos Pumpkin Skulls and Sneakers

Artist: Kellen Carranza
Company/Studio/Website:
https://www.artstation.com/artofkellencarranza
Where to Purchase Goods:
https://www.designbyhumans.com/shop/KellenC/

Monthly Haiku Corner – November

las calaveras
marigolds honor the dead
dia de muertos

Recipe Corner – October 2018

November 1st is Dia de los Muertos and what better way to celebrate with a little Pan de Muerto, Bread of the Dead.  A nice lady named Mely Martinez from the Mexico in my Kitchen has given us a simple  recipe for Pan de Muerto, a key ingredient to any Day of the Dead altar.

Pan de Muerto

Pan-de-muerto-Day-of-the-dead-recipe-3
Photo by Mexico in My Kitchen

Ingredients
  • 500 grams 4 cups All Purpose flour
  • 2 Tablespoons active-dry yeast
  • 100 grams sugar 1/2 cup
  • 1 teaspoon salt
  • 80 grams butter at room temperature + 30 grs. to brush the bread after baking.
  • 80 grams unsalted margarine room temperature plus more for bowl and pans.
  • 4 large eggs room temperature
  • Orange crest from 2 oranges
  • 60 ml. warm water about 110 degrees
  • 1 teaspoon orange blossom water or orange essence
  • 1 large egg lightly beaten to brush the bread
  • Sugar to decorate the bread at the end.

You can find the full recipe and baking instructions at the Mexico in my Kitchen blog:
https://www.mexicoinmykitchen.com/pan-de-muerto-mexican-bread-of-dead/

pan-de-muerto-day-of-the-dead-bread-recipe-1
Photo by Mexico in My Kitchen